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Number of results

Journal

2012 | 7 | 6 | 720-728

Article title

Interpretation of data in patients with enteral and parenteral nutrition

Content

Title variants

Languages of publication

EN

Abstracts

EN
Multivariate statistical analysis is performed using clinical data characterizing the state of patients subject to early enteral (EEN) and pareneteral (PN) nutrition after major gastrointestinal surgery. Several patterns of linkage, between the clinical parameters for both groups of observed patients (with mixed (EEN+PN) and with parenteral nutrition only (TPN)), were found and interpreted. Discriminating indices for the internal grouping of patients were found related to the type of nutrition and the clinical status of the patients. It was found that the mixed (enteral and parenteral) nutrition offers better options for the overcoming of the metabolic stress after the surgery.

Publisher

Journal

Year

Volume

7

Issue

6

Pages

720-728

Physical description

Dates

published
1 - 12 - 2012
online
11 - 10 - 2012

Contributors

author
  • Department of Chemistry and Biochemistry, Faculty of Medicine, Medical University of Sofia, Zdrave Str.2, 1431, Sofia, Bulgaria
author
  • Department of Anaesthesiology and Intensive Care, Faculty of Medicine, Medical University of Sofia, Georgi Sofiiski Str.1, 1431, Sofia, Bulgaria
  • Department of Chemistry and Biochemistry, Faculty of Medicine, Medical University of Sofia, Zdrave Str.2, 1431, Sofia, Bulgaria
  • Chair of Analytical Chemistry, Faculty of Chemistry and Pharmacy, University of Sofia “St. Kl. Ohridski”, J. Bourchier Blvd. 1, 1164, Sofia, Bulgaria

References

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  • [2] S.V. Shrikhande, G.S. Shetty, K. Singh, S. Ingle: “Is Early Feeding After Major Gastrointestinal Surgery a Fashion or an Advance? Evidence-based Review of Literature”, Journal of Cancer Research and Therapeutics, Vol. 5 (2009), pp. 232–239 http://dx.doi.org/10.4103/0973-1482.59892[WoS][Crossref]
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  • [4] B. Jie, Z.M. Jiang, M.T. Nolan, D.T. Efron, S.N. Zhu, K. Yu, J. Kondrup: “Impact of Nutritional Support on Clinical Outcome in Patients at Nutritional Risk: a Multicenter, Prospective Cohort study in Baltimore and Beijing teaching hospitals”, Journal of Nutrition, Vol. 26 (2010), pp. 1088–1093 http://dx.doi.org/10.1016/j.nut.2009.08.027[Crossref]
  • [5] S. Nagata, K. Fukuzawa, Y. Iwashita, A. Kabashima, T. Kinoshita, K. Wakasugi, Y. Maehara: “Comparison of Enteral Nutrition with combined Enteral and Parenteral Nutrition in Postpancreaticoduodenectomy Patients: a Pilot Study”, Nutrition Journal, Vol. 11 (2009), pp. 8–24
  • [6] P. Lidder, D. Flanagan, S. Fleming, M. Russel, N. Morgan, T. Wheatley, J. Rahamin, S. Shaw, S. Lewis: “Combining Enteral with Parenteral Nutrition to Improve Postoperative Glucose Control”, British Journal of Nutrition, Vol. 103 (2010), pp. 1635–1641 http://dx.doi.org/10.1017/S0007114509993631[WoS][Crossref]
  • [7] K. De Brabandere, B. Dewaele, G. Delvaux: “Colonic Ischemia and Perforation associated with Enteral Feeding through an Ileal Tube”, Nutrition in Clinical Practice, Vol. 25 (2010), pp. 301–303 http://dx.doi.org/10.1177/0884533610368705[WoS][Crossref]
  • [8] M. Gary, S. Weisdsenfluh, I. Brundage, A. David: “Early Enteral Nutrition after Abdominal Trauma: Effects on Septic Morbidity and Practicality”, Nutrition in Clinical Practice, Vol. 21 (2006), pp. 479–484 http://dx.doi.org/10.1177/0115426506021005479[Crossref]
  • [9] A.H. Beattie, A.T. Prach, J.P. Baxter, C.R. Pennington: “A Randomized Controlled Trial Evaluating the use of Enteral Nutritional Supplements Postoperatively in Malnourished Surgical Patients”, Gut, Vol. 46 (2000), pp. 813–818 http://dx.doi.org/10.1136/gut.46.6.813[Crossref]
  • [10] J. Kondrup, S.P. Allison, M. Elia, B. Vellas, M. Plauth: “ESPEN guidelines for nutrition screening 2002”, Clinical Nutrition, Vol. 22 (2003), pp. 415–421 http://dx.doi.org/10.1016/S0261-5614(03)00098-0
  • [11] K.G. Kreymann, M.M. Berger, N.E.P. Deutz, M. Hiesmayr, P. Jolliet, G. Kazandjiev: “ESPEN guidelines on Enteral Nutrition”, Intensive Care Clinical Nutrition, Vol. 25 (2006), pp. 210–223
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  • [14] R. Nada, S. Hansen, D. Seehofer, A. Müller, S. Serke, S. Bengmark, P. Neuhaus: “Early Enteral supply of Fiber and Lactobacilli versus conventional Nutrition & Controlled Trial in Patients with major Abdominal Surgery”, Transplantation, Vol. 74 (2002), pp. 123–128 http://dx.doi.org/10.1097/00007890-200207150-00021[Crossref]
  • [15] D. L. Massart, L. Kaufman: “The Interpretation of Analytical Chemical data by the use of Cluster Analysis”, J. Wiley & Sons, New York, 1983
  • [16] G.M. Vandeginste, D.L. Massart, L.M.C. Buydens, S. De Jong, P. J. Lewi, J. Smeyers-Verbeke: “Handbook of Chemometrics and Qualimetrics; Data Handling in Science and Technology”, Parts A and B, Elsevier, Amsterdam, 1997

Document Type

Publication order reference

Identifiers

YADDA identifier

bwmeta1.element.-psjd-doi-10_2478_s11536-012-0077-x
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