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Enzymatic chitosan membranes for L-aspartic acid biosynthesis

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Modrzejwska Z., Chmiel A., Sobierajski B., Platak D., Kaminski W.
Biotechnologia
|
1998
|
issue 3
121-133
EN
A new method for the formation of enzymatic chitosan membranes containing active cells of E. coli mutant producing L-aspartic acid was developed. Trisodium orto-phosphate as a gelation agent for the chitosan membrane formation was proposed. The highest productivity, with near 100% conversion of ammonium fumarate to L-aspartic acid, has been shown by the membranes characterized by a low permeate stream flow of 5-10 dm3/m2h at an overpressure of 0,05 MPa.
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