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Comparison of Accuracy of Various Non-Calorimetric Methods Measuring Energy Expenditure at Different Intensities

100%
Durkalec-Michalski K., Woźniewicz M., Bajerska J., Jeszka J.
Human Movement
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2013
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vol. 14
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issue 2
161-167
EN
Purpose. The purpose of the study was to evaluate the accuracy of three non-calorimetric methods’ measurements of energy expenditure (EE) in laboratory conditions and to compare the results obtained by each method in free-living condition in a group of adult subjects. Methods. Measurement was performed on 20 individuals aged 19-39 years. An assessment of EE at different intensities of physical activity was conducted by: monitoring heart rate with a S-610 Polar Sport Tester (HRM), measuring body movement by an ActiGraph GT1M accelerometer (AM), and recording METs (MR) by a physical activity questionnaire, for different activities (leisure and exercise) at various intensities in laboratory and free-living conditions. Indirect calorimetry (Cosmed K4b2 respirometer) was used as a reference standard. Results. The most reliable tool for EE assessment was HRM (100% accurate). AM overestimated EE (about 60%) for activity at moderate-intensity and underestimated EE (about 40%) at vigorous-intensity. MR overestimated the results, with measurement errors increasing with an increase in physical activity intensity (about 40-120%). Conclusions. Although AM and MR provided less accurate results than HRM in laboratory conditions, there were no significant differences between the three methods (HRM, AM and MR) when total daily energy expenditure was calculated for the participants in free-living condition.
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Single dose of green tea extract decreases lipid digestion and absorption from a test meal in humans

64%
Walkowiak J., Bajerska J., Kargulewicz A., Lisowska A., Siedlerski G., Szczapa T., Kobelska-Dubiel N., Grzymisławski M.
Acta Biochimica Polonica
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2013
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vol. 60
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issue 3
481-483
EN
Background & Aims: Green tea is known worldwide for its high content of polyphenolic compounds and multifactorial beneficial effects on human health. The role of green tea as an inhibitor of lipid hydrolysis is widely discussed. The aim of the study was to assess the influence of green tea extract on lipid digestion and absorption. Methods: The study comprised 32 healthy volunteers aged 23 to 30 years with normal exocrine pancreatic function. In all subjects 13C-labelled mixed triglyceride breath test was performed twice with and without green tea extract ingestion. Cumulative percentage dose recovery was considered to reflect digestion and absorption of lipids. Values are expressed as medians and 1st-3rd quartile distribution. Results: In all subjects, cumulative percentage dose recovery values were normal in a placebo test (36.8% <30.1-43.3%>). These results were significantly higher (p=0.021) than those obtained in green tea extract test (28.8% <23.1-37.2%>). Results of six tests with GTE were abnormal. Conclusions: Single dose of green tea extract taken with a test meal decreases lipid digestion and absorption in humans.
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