Rheological studies are applied to determine the stability and the quality of emulsion systems. In this paper work research of rheological properties are shown. Emulsions were prepared by using a modern mixer Unguator 2100. In preparation of cosmetic emulsions in cold process, complex waxes systems were used.
In this paper the results of rheological investigations of pharmaceutical microemulsions prepared using modern lecithine derived emulsifiers has been prevented out. High stability of obtained systems and wide possibilities of controlling rheological parameters were found.
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