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Chemometric Analysis of Grapes

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Ranđelovic S. S., Kostic D. A., Arsic B. B., Mitic S. S., Rasic I. D., Mitic M. N., Dimitrijevic D. S., Stojanovic G. S.
Open Chemistry
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2015
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vol. 13
|
issue 1
EN
Concentrations of several heavy metals in soil, water and grape samples (variety Plovdina) collected at five locations at different distances from the road in Southeast Serbia were determined using the Flame Atomic Absorption Spectrophotometry. There was a decrease in analyzed samples with an increase in distance from the road. A complete absence of several examined, very harmful heavy metals (Mn, Ni, and Cd) in all analyzed samples was found. The analysis of grape samples proved the presence of iron, zinc and copper in concentration ranges 3.3-19.8, 0.31-0.63, and 3.4-13.6 μg g-1, respectively. The content of heavy metals in soil, water and grapes were below allowable limits. Correlation analysis showed a significant relationship between the concentrations of metals in soil and grape samples.
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