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Structural changes of corn starch during fuel ethanol production from corn flour.

100%
Szymanowska-Powałowska D., Lewandowicz G., Błaszczak W., Szwengiel A.
BioTechnologia
|
2012
|
issue 3
2

Study of levan synthesis -bacterial levansucrases as biocatalysts

88%
Szwengiel A., Gruchala L., Roszyk H., Czarnecka M., Czarnecki Z.
Biotechnologia
|
2009
|
issue 3
163-181
EN
The paper reviews study of levan synthesis with bacterial enzymes. The following main subjects are discussed 1) levan description (molecular weight, fructans as substrate in depolymerisation reaction) 2) systematic and profile of bacterial levansucrases (substrate specificity, kinetic of transfructosylation reaction, effects of various agents on synthesis of levan, secretion mechanism and isolation of levansucrase, in vivo and in vitro efficiency of levan production process).
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