EN
The existing work reveals the novel character of organic compounds like 4-Methoxyphenoxyacetic acid and p-dihydroxybenzene. The compounds were investigated for their antibacterial and antifungal prospective against gram-positive bacteria. At increasing doses of 2-Methoxyphenoxyacetic acid, the zone of inhibition for Salmonella paratyphi was (30 mm/ml) at 100 µl and p-dihydroxybenzene is more resistant to bacterial such as Bacillus subtilis (38 mm/ml), Enterococcus faecalis (40 mm/ml), Mucor (42 mm/ml), Aspergillus niger (40 mm/ml). The docking investigation was carried out using Auto Dock 4.2.6; interactions between hydrogen atoms and the smallest ligands with macromolecules had the lowest binding energies.