PL EN


Preferences help
enabled [disable] Abstract
Number of results
2019 | 28 | 4 | 67–74
Article title

Prevalence, attitudes and motivations concerning dietary supplements in sport intake among medical students

Content
Title variants
Languages of publication
EN
Abstracts
EN
Nowadays, because of irregular lifestyle, high level of stress dietary supplements (DS) are becoming more popular as a source of needful nutrients among millions of people all over the world. The main purpose of present study was to estimate prevalence of dietary supplement consumption in sport, motivation in DS usage and sources of information. Anonymous self-administered questionnaire was spread among students of medical faculty in the end of their fourth year of study. There were 218 students of the fourth year of the Medical Faculty, of which 60.1% were females and 39.9% were males. Males more often used or had been using dietary supplements than females. The most popular dietary supplement was whey protein. The most common aim among men was to build up muscle mass. It is possible to state conclusions that prevalence of using dietary supplement among students is similar to values reported previously in the literature. Males were definitely more often undertaking physical activity in the gym and that could be the reason why they were definitely more often using specific dietary supplements.
Keywords
Publisher

Year
Volume
28
Issue
4
Pages
67–74
Physical description
Contributors
  • Medical University of Lublin, Student’s Scientific Group at the Department of Didactics and Medical Simulation, klaudia.brozyna19@gmail.com
  • Medical University of Lublin, Student’s Scientific Group at the Department of Didactics and Medical Simulation
  • Medical University of Lublin, Student’s Scientific Group at the Department of Didactics and Medical Simulation
  • Medical University of Lublin, Student’s Scientific Group at the Department of Didactics and Medical Simulation
  • Medical University of Lublin, Department of Didactics and Medical Simulation
References
  • Al-Naggar, R.A., Chen, R. (2011). Prevalence of vitamin-mineral supplements use and associated factors among young Malaysians. Asian Pac. J. Cancer Prev., 12, 1023–1029.
  • Alfawaz, H., Khan, N., Alfaifi, A., Shahrani F.M., Al Tameem H.M., Al Otaibi S.F., Abudigin W.I., Al-Shayaa M.S., Al-Ghanim S.A., Al-Daghri N.M. (2017). Prevalence of dietary supplement use and associated factors among female college students in Saudi Arabia. BMC Women’s Health, 17, 116. DOI: 10.1186/s12905-017-0475-y.
  • Alhomoud, F.K., Basil, M., Bondarev, A. (2016). Knowledge, attitudes and practices (KAP) relating to dietary supplements among health sciences and non-health sciences students in one of the universities of United Arab Emirates (UAE). J Clin Diagn Res., 10, JC05–JC09.
  • Archer, S.L., Stamler, J., Moag-Stahlberg, A., Van Horn, L., Garside, D., Chan, Q., Buffington, J.J., Dyer, A.R. (2005). Association of dietary supplement use with specific micronutrient intakes among middle-aged American men and women: The INTERMAP study. J. Am. Diet. Assoc., 105, 1106–1114.
  • Axon, D.R., Vanova, J., Edel, C., Slack, M. (2017). Dietary Supplement Use, Knowledge, and Perceptions Among Student Pharmacists. American Journal of Pharmaceutical Education, 81 (5), 92. DOI: 10.5688/ajpe81592.
  • Azizi, M., Aghaee, N., Ebrahimi, M., Ranjabar, K. (2011). Nutrition knowledge, the attitude and practices of college students. Facta Univ., 9, 349–357.
  • Block, G., Jensen, C.D., Norkus, E.P., Dalvi, T.P., Wong, L.G., McManus, J.F., Hudes, M.L. (2007). Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: A cross-sectional study. Nutr. J., 6, 30. DOI: 10.1186/1475-2891-6-30.
  • Borsari, B., Carey, K.B. (2001). Peer influences on college drinking: a review of the research. J Subst Abus., 13, 391–424. DOI: 10.1016/S0899-3289(01)00098-0.
  • Dickinson, A., Blatman, J., El-Dash, N., Franco, J.C. (2014). Consumer Usage and Reasons for Using Dietary Supplements: Report of a Series of Surveys. JJ Am Coll Nutr., 33, 176–182.
  • Dietary Supplement Health and Education Act of 1994. Public Law 103-417. 103rd Congress, 1994. Retrieved from: http://ods.od.nih.gov/About/DSHEA_Wording.aspx (20.03.2019).
  • European Communities (2002). Directive 2002/46/EC, L183/51. Retrieved from: https://eur-lex.europa.eu/legal-content/EN/ALL/?uri=celex%3A32002L0046 (20.03.2020).
  • Dundas, M.L., Keller, J.R. (2003). Herbal, vitamin, and mineral supplement use and beliefs of university students. Top. Clin. Nutr., 18, 49–53. doi: 10.1097/00008486-200301000-00007.
  • Erdman, K.A., Fung, T.S., Reimer, R.A. (2006). Influence of performance level on dietary supplementation in elite Canadian athletes. Med Sci Sports Exerc., 2, 349–56.
  • Federal Research Center for Nutrition and Food. Nationale Verzehrs Studie II. Ergebnisbericht, Teil 2 (2008). Retrieved from: https://www.mri.bund.de/fileadmin/MRI/Institute/EV/NVSII_Abschlussbericht_Teil_2.pdf (7.02.2017).
  • Foote, J.A., Murphy, S.P., Wilkens, L.R., Hankin, J.H., Henderson, B.E., Kolonel, L.N. (2003). Factors associated with dietary supplement use among healthy adults of five ethnicities: the multiethnic cohort study. Am J Epidemiol., 157, 888–97.
  • Froiland, K., Koszewski, W., Hingst, J., Kopecky, L. (2004). Nutritional supplement use among college athletes and their sources of information. Int J Sport Nutr Exerc Metab., 1, 104–20.
  • Gunther, S., Patterson, R.E., Kristal, A.R., Stratton, K.L., White, E. (2004). Demographic and health-related correlates of herbal and specialty supplement use. J Am Diet Assoc., 104, 27–34.
  • Kerksick, C.M., Wilborn, C.D., Roberts, M.D., Smith-Ryan, A., Kleiner, S.M., Jäger, R., Collins, R., Cooke, M., Davis, J.N., Galvan, E., Greenwood, M., Lowery, L.M., Wildman, R., Antonio, J., Kreider, R.B. (2018). ISSN exercise & sports nutrition review update: research & recommendations. Journal of the International Society of Sports Nutrition, 15 (1), 38. DOI: 10.1186/s12970-018-0242-y.
  • Kobayashi, E., Sato, Y., Umegaki, K., Chiba, T. (2017). The Prevalence of Dietary Supplement Use among College Students: A Nationwide Survey in Japan. Nutrients, 9 (11), 1250. DOI: 10.3390/nu9111250.
  • Lukaski, H.C. (2004). Vitamin and mineral status: effects on physical performance. Nutrition, 8, 632–44.
  • Paffenbarger, R.S., Kampert, J.B., Lee, I. (1997). Physical activity and health of college men: longitudinal observations. Int J Sports Med., 18 (Suppl. 3), 200–203. DOI: 10.1055/s-2007-972715.
  • Pouchieu, C., Andreeva, V., Péneau, S., Kesse-Guyot, E., Lassale, C., Hercberg, S., Touvier, M. (2013). Sociodemographic, lifestyle and dietary correlates of dietary supplement use in a large sample of French adults: Results from the NutriNet-Santé cohort study. British Journal of Nutrition, 110 (8), 1480−1491. DOI: 10.1017/S0007114513000615.
  • Radimer, K., Bindewald, B., Hughes, J., Ervin, B., Swanson, C., Picciano, M.F. (2004). Dietary supplement use by US adults: data from the National Health and Nutrition Examination Survey. Am J Epidemiol., 160, 339–49.
  • Ranelli, P.L., Dickerson, R.N. (1993). White KG. Use of vitamin and mineral supplements by pharmacy students. Am J Hosp Pharm., 50, 674–78.
  • Saeedi, P., Mohd Nasir, M.T., Hazizi, A.S., Vafa, M.R., Rahimi Foroushani, A. (2013). Nutritional supplement use among fitness club participants in Tehran, Iran. Appetite, 60, 20−26.
  • Sharma, A., Adiga, S., M., A. (2014). Knowledge, attitude and practices related to dietary supplements and micronutrients in health sciences students. Journal of clinical and diagnostic research, 8 (8), HC10–HC13. DOI: 10.7860/JCDR/2014/9329.4683.
  • Sirico, F., Miressi, S., Castaldo, C., Spera, R., Montagnani, S., Di Meglio, F., Nurzynska, D. (2018). Habits and beliefs related to food supplements: Results of a survey among Italian students of different education fields and levels. PloS one, 13 (1). DOI: 10.1371/journal.pone.0191424.
  • Sotoudeh, G., Kabiri, S., Yeganeh, H.S., Koohdani, F., Khajehnasiri, F., Khosravi, S. (2015). Predictors of dietary supplement usage among medical interns of Tehran university of medical sciences. Journal of health, population, and nutrition, 33 (1), 68–75.
  • Stanojević-Ristić, Z., Stević, S., Rašić, J., Valjarević, D., Dejanović, M., Valjarević, A. (2017). Influence of pharmacological education on perceptions, attitudes and use of dietary supplements by medical students. BMC complementary and alternative medicine, 17 (1), 527. DOI: 10.1186/s12906-017-2031-6.
  • Stojiljković, M., Radulović, O., Jović, S. (2012). Differences in the use of dietary supplements between medical and non-medical students from University of Niš (Serbia). Biomedicinska istraživanja, 3, 40–46.
  • Suleiman, A.A., Alboqai, O.K., Yasein, N., Al-Essa, M.K., El Masri, K. (2008). Prevalence of vitamin-mineral supplement use among Jordan University students. Saudi Med J., 29, 1326–31.
  • Tsang, S.N., Pycz, L.A., Herbold, N.H. (2007). Dietary supplement use among physically active multiethnic adults. Topics Clin Nutr., 22, 246−57.
  • Vinnikov, D., Romanova, Z., Dushpanova, A., Absatarova, K., Utepbergenova, Z. (2018). Prevalence of supplement use in recreationally active Kazakhstan university students. J Int Soc Sports Nutr., 15, 16. DOI: 10.1186/s12970-018-0220-4.
  • Žeželj, S.P., Tomljanović, A., Jovanović, Krešić, G., Peloza, O.C., Prokurica, I.P. (2018). Prevalence, Knowledge and Attitudes Concerning Dietary Supplements among a Student Population in Croatia. Int. J. Environ. Res. Public Health., 15, 1058.
Document Type
article
Publication order reference
Identifiers
YADDA identifier
bwmeta1.element.psjd-7afd9545-1cb4-4333-9e23-c2c22716ca15
JavaScript is turned off in your web browser. Turn it on to take full advantage of this site, then refresh the page.