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2018 | 110 | 1-12
Article title

Evaluation of cytotoxicity of sodium benzoate and fresh and boiled green chili pepper (Capsicum annuum L.) on human red blood cells

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EN
Abstracts
EN
Peppers (Capsicum spp.) are a rich source of different bioactive compounds with potential health-promoting properties. Pepper fruits have numerous uses in culinary preparations that make this one of the most important vegetables and spices. This study investigated the evaluate the antioxidant activity of green chili pepper extracts on human red blood cells by comparison of different extraction method and treatments. Two solvents (water and methanol) was used to extract from green pepper compounds (fresh and after boiling process). The cytotoxic effect of sodium benzoate and fresh and boiled green chili pepper on human red blood cells was investigated. The obtained results show the protective effect of the extract from hot chili peppers on the negative effect of sodium benzoate. This effect was significantly dependent (p<0.05) on the type of source (fresh or boiled), not on the concentration of extract. Used type of solvent had statistical significant matter in C3 concentration of fresh vegetable. The highest protection gave fresh chili pepper extract.
Year
Volume
110
Pages
1-12
Physical description
Contributors
  • SGGW, Faculty of Human Nutrition and Consumer Sciences, Department of Functional, Organic Food and Commodities, 159c Nowoursynowska Str., 02-776 Warsaw, Poland
  • SGGW, Faculty of Human Nutrition and Consumer Sciences, Department of Functional, Organic Food and Commodities, 159c Nowoursynowska Str., 02-776 Warsaw, Poland
author
  • SGGW, Faculty of Human Nutrition and Consumer Sciences, Department of Functional, Organic Food and Commodities, 159c Nowoursynowska Str., 02-776 Warsaw, Poland
  • SGGW, Faculty of Human Nutrition and Consumer Sciences, Department of Functional, Organic Food and Commodities, 159c Nowoursynowska Str., 02-776 Warsaw, Poland
author
  • Fateta IPB, Faculty of Agricultural Technology, Jl. Raya Dramaga, Kampus IPB Dramaga Bogor, 16680 West Java, Indonesia
  • Fateta IPB, Faculty of Agricultural Technology, Jl. Raya Dramaga, Kampus IPB Dramaga Bogor, 16680 West Java, Indonesia
References
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Document Type
article
Publication order reference
Identifiers
YADDA identifier
bwmeta1.element.psjd-2d857615-1e9a-48f2-9504-cf0e29e6f4c1
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