Use of Mixed Feeds for Inducing Gonad Maturation of G4 Transgenic Mutiara Catfish Broodstock Indoor Hatchery

• Authors: Ibnu Dwi Buwono , Izza Mahdiana Apriliani , Roffi Grandiosa Herman , Ihpi Siti Napsiah
• Languages of publication: EN

Abstracts

EN

This research aims to determine the optimal dose of boiled mackerel tuna mixture on HI-PRO VITE 781 feed on gonadal maturity index and feed conversion ratio of transgenic mutiara catfish G4 in indoor hatchery maintenance at optimal temperature. This research was conducted at the Hatchery of the Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran. The method used was an experimental method with a completely randomized design (CRD) method with four treatments, namely the difference in the dose of boiled mackerel tuna administration in comercial feed and three replications. The treatment in this study was the administration of boiled mackerel tuna doses of 3.5%, 2.5%, 1.5% in mixed feeds to G4 transgenic mutiara catfish and tested on non-transgenic mutiara catfish with a percentage of 3.5% female weight biomass and then added an 30 g HI-PRO-VITE 781 with two times feeding frequency. The research parameters included gonad maturity index and feed conversion ratio. The results showed that feeding a mixture of boiled mackerel tuna and HI-PRO-VITE 781 had a significant effect on the gonadal maturity index and feed conversion ratio. Feeding boiled mackerel tuna at 1.5% was the best treatment with a gonadal maturity index of 47.16% for females and 4.98% for males and a feed conversion value of 1.19 for 56 days of rearing.

Keywords

EN

feed convertion ratio; gonadosomatic index; indoor; transgenic

Discipline

• FISHERIES: FISHERIES

• Publisher: Scientific Publishing House „DARWIN”
• Journal: World News of Natural Sciences
• Year: 2023
• Volume: 51
• Pages: 1-9

Contributors

author

Ibnu Dwi Buwono

• Aquaculture Department, Faculty of Fisheries and Marine Science, Universitas Padjadjaran, Bandung, 45363, Indonesia

author

Izza Mahdiana Apriliani

• Aquaculture Department, Faculty of Fisheries and Marine Science, Universitas Padjadjaran, Bandung, 45363, Indonesia

author

Roffi Grandiosa Herman

• Aquaculture Department, Faculty of Fisheries and Marine Science, Universitas Padjadjaran, Bandung, 45363, Indonesia

author

Ihpi Siti Napsiah

• Aquaculture Department, Faculty of Fisheries and Marine Science, Universitas Padjadjaran, Bandung, 45363, Indonesia

References

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• Document Type: article