Biotechnologia - Issue 1 (2007) - PSJD - Yadda

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Publisher

Committee of Biotechnology, Polish Academy of Sciences

Journal

Biotechnologia

Year

2007

Volume

---

Issue

1

Identifiers

Cover

Volume contents

1
- article: Bioavailability and bioaccumulation of hydrophobic organic pollutants. Part I. General remarks (Oleszczuk P.), p. 9-25
- article: Bioavailability and bioaccumulation of hydrophobic organic pollutants. Part II. Sorption of pollutants and factors influencing this process (Oleszczuk P.), p. 26-39
- article: Mechanisms determining bacterial biofilm resistance to antimicrobial factors (Czaczyk K., Myszka K.), p. 40-52
- article: Gfp gene as a fluorescence tool in gene expression analysis and biosensors construction (Matejczyk M., Rosochacki S. J.), p. 53-62
- article: Nitryle hydrytase ? Ligot activated industrial enzyme (Peplowski L., Kubiak K., Nowak W.), p. 63-76
- article: Bioencapsulation of biologically active compounds In matrices obtained by sol-gel metod and its application (Polska K., Fiedurek J., Radzki S.), p. 77-95
- article: Characteristics of genes expressed during plant somatic embryogenesis (Gruszczynska A., Rakoczy-Trojanowska M.), p. 96-106
- article: Microbial degradation of pentachlorophenol (Szewczyk R., Dlugonski J.), p. 121-134
- article: Monoterpenes ? old compounds, new applications, and biotechnological methods of their production (Trytek M., Paduch R., Fiedurek J., Kandefer-Szerszen M.), p. 135-155
- article: Mass spectometry ? applications in the studiem on plant metabolom (Muth D., Kachlicki P., Stobiecki M.), p. 156-175
- article: Molecular basics of protein biosynthesis ? function of 23S rRNA (Bakowska-Zywicka K., Kietrys A.), p. 186-196
- article: The androgenic response of Capsicum frutescens L. genotypes in in vitro anther culture (Nowaczyk P., Kucharska A., Nowaczyk L.), p. 197-202
- article: Evaluation of phytotoxic effect of wastewater contaminated with anionic surfactants (Liwarska-Bizukojc E., Urbaniak M.), p. 203-214
- article: Elaboration of guidelines for the conduct of food safety assessment of food derived from recombinant DNA animals (Tanska I.), p. 215-222

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