Bacteriocins synthetized by Lactobacillus

• Authors: L. Laniewska-Moroz , I. Warminska-Radyko
• Languages of publication: PL

Abstracts

EN

This paper presents results of research concerning conditions of bacteriocin production by Lactobacillus strains. Characteristics and methods of bacteriocin purification are discussed. Particularly, an influence of physico-chemical conditions on bacteriocins stability and an effect of bacteriocins on tested pathogenic strains are presented.

Keywords

EN

BACTERIOCIN; LACTOBACILLUS

Discipline

• BIOTECHNOLOGY: BIOTECHNOLOGY

• Publisher: Committee of Biotechnology, Polish Academy of Sciences
• Journal: Biotechnologia
• Year: 1998
• Issue: 1
• Pages: 117-128

Contributors

author

L. Laniewska-Moroz

author

I. Warminska-Radyko

• Publication order reference: L. Laniewska-Moroz, Zaklad Mikrobiologii Przemyslowej i Zywno?ci, Akademia Rolniczo-Techniczna w Olsztynie, ul. Plac Cieszynski 1, 10-957 Olsztyn-Kortowo bl. 43., Poland