PL EN


Preferences help
enabled [disable] Abstract
Number of results
Journal
2003 | 2 | 192-205
Article title

Some factors affecting the unique thermotolerance of hyperthermophiles

Title variants
Languages of publication
PL
Abstracts
EN
The unique thermotolerance of hyperthermophiles, suitable as valuable sources of thermostable enzymes, is a result of various minor changes which led to the restriction of protein flexibility and modifications of nucleic acids and membrane lipids. Furthermore, all hyperthermophiles produce a number of heat shock proteins and thermoprotectants. Thermal resistance of these microorganisms is also enhanced by rapid resynthesis of thermolabile compounds and by elimination of such intermediates from cell metabolism.
Publisher

Journal
Year
Issue
2
Pages
192-205
Physical description
Contributors
References
Document Type
REVIEW
Publication order reference
J. Synowiecki, Wydzial Chemiczny, Katedra Chemii i Technologii Zywnosci, Politechnika Gdanska, ul. Gabriela Narutowicza 11/12, 80-952 Gdansk, Poland
Identifiers
YADDA identifier
bwmeta1.element.element-from-psjc-4da4d2a3-9105-3f59-b284-23e778bf5279
JavaScript is turned off in your web browser. Turn it on to take full advantage of this site, then refresh the page.