The influence of selected bariatric surgeries on glycolipid balance

• Authors: Justyna Kruś-Hadała , Jacek Cywiński , Piotr Kaźmierski , Krzysztof Kołomecki

Abstracts

EN

Aim: The aim of this study conducted in 2013–2015 was to compare the efficacy of two laparoscopic bariatric procedures, i.e., Roux-en-Y gastric bypass (RYGB) and sleeve gastrectomy (LSG) in terms of body mass reduction and improvement in carbohydrate and lipid metabolism. Material and methods: The study group consisted of 20 patients subjected to RYGB (Group I) and 20 patients subjected to LSG (Group II) procedures. Body mass and fasting concentrations of glucose, insulin, glycated hemoglobin, total cholesterol, HDL, LDL and triglycerides were evaluated on the day preceding surgery and 1, 3 and 6 months thereafter. BMI, HOMA-IR and HOMA-B were calculated as well. Results: The reduction of BMI, glucose, insulin, glycated hemoglobin, triglycerides levels as well as HOMA-IR, and HOMA-B indexes and increase of HDL were observed in both groups 6 months after surgery. No reduction of both total cholesterol and LDL concentrations was obtained in both groups. The differences of studied parameters in both groups were not statistically significant. Conclusions: RYGB and LSG are equally effective in terms of body mass reduction, improvement of carbohydrates and lipid metabolism assessed 6 months after surgery.

Keywords

EN

bariatric surgery; RYGB; sleeve gastrectomy; glucose metabolism; lipids metabolism

• Publisher: Index Copernicus International
• Journal: Polish Journal of Surgery
• Year: 2018
• Volume: 90(5)
• Pages: 17-21

Dates

published

2018-06-13

Contributors

author

Justyna Kruś-Hadała

author

Jacek Cywiński

author

Piotr Kaźmierski

author

Krzysztof Kołomecki

Identifiers

DOI

10.5604/01.3001.0012.0973