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2017 | 64 | 3 | 415-422
Article title

Relation of the protein glycation, oxidation and nitration to the osteocalcin level in obese subjects

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EN
Abstracts
EN
Carboxylated osteocalcin (Gla-OC) contributes to the bone formation, whereas its undercarboxylated form (Glu-OC) takes part in the energy metabolism. In vitro studies had shown that treatment of osteoblast-like cells with advanced glycation end product-modified bovine serum resulted in reduced synthesis of collagen 1 and osteocalcin. The aim of this study was to find association between Gla-OC and markers of protein glycation, oxidation and nitration, as well as pro-inflammatory and antioxidant defense markers in obese subjects. Non-obese [(body mass index (BMI)<30 kg/m; n=34)] and obese subjects (30
Year
Volume
64
Issue
3
Pages
415-422
Physical description
Dates
published
2017
received
2017-03-23
revised
2017-06-14
accepted
2017-06-19
(unknown)
2017-07-28
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Publication order reference
YADDA identifier
bwmeta1.element.bwnjournal-article-abpv64p415kz
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