Analysis of emerging organic contaminants in environmental solid samples

Tadeo, José; Sánchez-Brunete, Consuelo; Albero, Beatriz; García-Valcárcel, Ana; Pérez, Rosa

doi:10.2478/s11532-011-0157-9

Journal

Open Chemistry

2012 | 10 | 3 | 480-520

Article title

Analysis of emerging organic contaminants in environmental solid samples

Authors

José Tadeo , Consuelo Sánchez-Brunete , Beatriz Albero , Ana García-Valcárcel , Rosa Pérez

Content

Full texts:

http://www.degruyter.com/view/j/chem.2012.10.issue-3/s11532-011-0157-9/s11532-011-0157-9.pdf [remote]

Title variants

Languages of publication

EN

Abstracts

EN

Spreading sewage sludge on agricultural lands has been actively promoted by national authorities as an economic way of recycling. However, as by-product of wastewater treatment, sewage sludge may contain toxic substances, which could be incorporated into agricultural products or be distributed in the environment. Moreover, sediments can be contaminated by the discharge of wastewater effluents into rivers. This article reviews the determination of emerging contaminants (surfactants, flame retardants, pharmaceuticals and personal care products) in environmental solid samples (sludge, soil and sediment). Sample preparation, including extraction and clean-up, as well as the subsequent instrumental determination of contaminants are discussed. Recent applications of extraction techniques, such as Soxhlet extraction, ultrasound assisted extraction, pressurised liquid extraction, microwave assisted extraction and matrix solid-phase dispersion to the analysis of emerging contaminants in environmental solid samples are reviewed. Determination of these contaminants, generally carried out by gas chromatography and liquid chromatography coupled with different detectors, especially mass spectrometry for the identification and quantification of residues, is also summarised and discussed. [...]

Keywords

EN

Analytical methods Emerging contaminants Sediment Sewage sludge Soil

Publisher

De Gruyter Open

Journal

Open Chemistry

Year

2012

Volume

10

Issue

3

Pages

480-520

Physical description

Dates

published

1 - 6 - 2012

online

23 - 3 - 2012

Contributors

author

José Tadeo

tadeo@inia.es

Department of Environment, National Institute of Agricultural and Food Research and Technology (INIA), 28040, Madrid, Spain

author

Consuelo Sánchez-Brunete

Department of Environment, National Institute of Agricultural and Food Research and Technology (INIA), 28040, Madrid, Spain

author

Beatriz Albero

Department of Environment, National Institute of Agricultural and Food Research and Technology (INIA), 28040, Madrid, Spain

author

Ana García-Valcárcel

Department of Environment, National Institute of Agricultural and Food Research and Technology (INIA), 28040, Madrid, Spain

author

Rosa Pérez

Department of Environment, National Institute of Agricultural and Food Research and Technology (INIA), 28040, Madrid, Spain

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Document Type

Publication order reference

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DOI

10.2478/s11532-011-0157-9

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bwmeta1.element.-psjd-doi-10_2478_s11532-011-0157-9